ZUBAZUBA by Leo Aerts
Elegance and refinement, combined with a unique shape. That is what ZUBAZUBA is all about. Thanks to its soberness this champagne bucket In sandblasted stainless steel can also be used for other purposes; as a flower vase for example.
Each piece is signed and numbered with certificate. ZUBAZUBA comes in a beautiful gift box with a pair of gloves is included. Good design award, 2004 www.chi-athenaeum.org. Size: diameter 20 cm/8", height 23 cm/9".
Leo Aerts, The Designer
It is a unique experience to get to learn the taste of design objects integrated in the intimacy of a design hotel – L. Aerts
Producing contemporary objects and pieces of furniture since 1983, Leo Aerts is famous for his ‘Ziggy’ line of vases for Ikebana, his ‘Ufo’ dishes which are all created in high quality stainless steel. His recent ‘Caldafreddo’ silver thermoregulated serving dish is produced at the famous Italian workshop of De Vecchi. In the White Hotel room, the displayed ‘ZubaZuba’ champaign icebucket is playing on the microarchitecture of the cooling tower that is seen as a symbol of the remains of European colliery grounds. Connecting industrial archeology with contemporary design seems to be one way to make us aware of the signs of time.
